You have come across International buffet, Japanese buffet, Seafood buffet and others, but how about a Thai themed buffet?
Well, if you are a fan of Thai food, check out Thaitanic Buffet Dinner offered by Mercure Penang Beach Hotel every Friday and Saturday. Priced at RM 98 nett and RM 68 nett per senior or child, you can indulge youreslf into some Thai delicacies such as Tomyam Kung, grilled lamb/beef with Thai spicy sauce, mango sticky rice, Pad Thai noodles and more.
Thanks to Mercure Beach Hotel for extending the invitation
The buffet selections may not be over hundreds, but Thai traits are fully showcasing in almost every of the dishes. Starting from the appetizers, there are Kerabu mango, Kerabu Suhuun with seafood, Kerabu sotong, Kerabu kaki ayam, Kerabu betik and more. The chef also introduced Miang Kham, a traditional snack in northern part of Thailand in the buffet spread.
Then the hotel will be featuring 2 different Thai inspired soup in the buffet, rotating among Tomyam Kung (prawn), Tom Khaa, Seafood Tomyam or Classic White Tomyam.
As for the main dishes, you can get a variety of Thai cuisine such as Green Thai chicken curry, Beef Pad Prik, Prawn black pepper Thai style, Pandan Chicken, Calamri with Thai sauce, Steamed fish with lim sauce to go along with Pineapple fried rice, white rice of Thai Pad Thai.
An action stall also being setup at the alfresco area of the restaurant, with the chef busy preparing spicy stir fried balitong, lala, crabs, grilled lamb, beef with Thai spicy sauce and Ayam percik with coconut sauce.
As for desserts, there are all time Thai favourites such as Mango sticky rice, red rubies with coconut milk, bubur cha cha, bubur pulut hitam, along with assorted cakes, jelly, puddings and fruit platter.
Mercure Beach Penang
Tel: 604-371 8706 or whatsapp 016 702 4898
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