The newly open Jazz Hotel in Tanjung Tokong Penang brought a great deal by having Jazzy Gump Seafood Buffet Dinner with Free Flow of Wine, Beer and Fruit Punch every Saturday from 7 - 10pm. Featuring New Orleans inspired delicacies with a galore of seafood and Japanese cuisine, the buffet is poised to be a wonderful deal for just RM 108 nett (alcohol included) and RM 88 nett (alcohol excluded). Meanwhile, senior citizens (65 years & above) and children (4 - 11 years) are priced RM 68 per pax.
Thanks to Jazz Hotel Penang for extending the invitation
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| Beef or Chicken Satay |
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| Baked oysters with cheese |
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| Roasted Chicken and Duck with Dipping |
One of the happening section during the buffet is Jazz Station that are full with an array of live action stalls. Get the experts at the counter to grill a few skewers of Chicken and Beef Satay or the Portugese style "Panggang-panggang dalam Daun Pisang" which consists of squid, stingray and a variety of vegetables.Â
Besides, you may order freshly cook pasta (spaghetti, penne, linguine, farfalle and spiral) with choose your choice of sauce from Carbonara, Napolitana, Aglio Olio or Arrabiata). There is a dedicated counter serving roasted chicken and duck with dipping too.
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| Roasted Marina Sirloin |
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| Paella Rice |
Do not miss out the small counter located right beside the action stall. Over there, you can get Paella Seafood Rice, a Spanish signature dish and carving trolley that has roasted marina sirloin.
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| Seafood in Pail - Mussels, Prawns, Scallops |
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| Sashimi |
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| Sushi |
Besides, Jazz Hotel brings their Seafood On Ice serving to a different height by having it in pail. This includes Sashimi, Prawns and Mussels with two dipping sauce.Â
For the price you pay, seriously this is a real good deal as you can have access to a galore of seafood.
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| Cold Cuts - Japanese Unagi, Smoke Salmon Fish, Chicken Ham, Beef Pastrami |
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| Marinated Salad - Cucumber Tzatziki, Japanese Baby Octopus Salad, Prawn Avocado Cocktail Salad, Roasted Pumpkin Salad, |
You may get smaller bites to nibble at the center of buffet island. One of the must have here is the Japanese Unagi, a delicacy that is on par with many the unagi served in many restaurants. Another you must not miss out is their soft shell crabs.Â
Other than that, an array of marinated salad is available too.
Hot dishes selections here also boasts eight dishes presenting Western, Malay and Oriental Eats. Get your taste buds tantalized with the Seafood Pot Pie, Grilled Marinated Prawns with Garlic Paprika and Salsa, Lamb Chop with Chimichurri sauce or Baked Fish with Capers Butter Sauce. Nevertheless, you should definitely not miss out their Chili Crab with Deep Fried Mantao. Having inspired by the Singapore Chili Crab, the Deep Fried Mantao gets real intriguing after dousing it with the chili crab sauce.Â
On top of all the delicious treats, the buffet also features sugary delights such as Penang Famous Teow Chew Cendol, Ais Kacang or Sago Gula Melaka. There will be four types of ice creams, and a variety of cakes such as Matcha Green Tea Cake, Red Velvet Cake and Red Cheese Cake. Creme Brule, Profiterole and the authentic New Orleans Bread Pudding with an Asian twist also make it to the menu of this buffet.
Seeing all the pictures above, are you convinced enough to come for Jazzy Gump Seafood Buffet at Jazz Hotel Penang?
Jazz Hotel Penang
+604-375 3333
[email protected]
[email protected]
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