Hard Rock Hotel Penang is all geared up with the newly accoladed 5-star resort status to celebrate Christmas and New Year 2018. Rocking with a lit-up Christmas tree, the resort features an array of holiday dining feast to let you choose from. Let it be a whole spread buffet with a turkey, a romantic 4-course dinner, a rocking party or a quiet lunch. Hard Rock Hotel is ready to reward you with a 5-star experience!
Christmas Eve & Christmas
Day (Ho, Ho, Holiday Merriment!)
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1.
Christmas Eve Rock N’ Roll Buffet Dinner @
Starz Diner (24 Dec 2018)
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RM 199 nett per adult
RM 99 nett per child
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2.
Christmas Eve 4-course dinner @ Hard Rock Café
Penang (24 Dec 2018)
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RM 189 nett per adult
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3.
Christmas Eve Rock N’ Roll Party @ Hard Rock Café
Penang (24 Dec 2018, after 10pm
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RM 55 nett per person for hotel guests and in-house diners
RM 85 nett for walk-in guests
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4.
Play All Day @ Poolside & Hard Rock Roxity
Kids Clubs
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For your kids while you enjoy! |
5.
Christmas Day Buffet Lunch @ Pizzeria (25 Dec
2018; 12:30pm – 3:30pm)
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RM 110 nett per adult
RM 55 nett per child
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New Year Eve (Ring in the New Year) |
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6.
New Year’s Eve International Buffet Dinner @
Starz Diner (31 Dec 2018)
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RM 199 nett per adult
RM 99 nett per child
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7.
New Year’s Eve Seafood Buffet Dinner @
Pizzeria
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RM 199 nett per adult
RM 99 nett per child
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8.
New Year’s Eve 4 Course Dinner at Hard Rock Café
Penang (31 Dec 2018)
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RM 199 nett per adult
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9.
New Year’s Eve Party (31 Dec 2018, 7pm – 1am)
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RM 65 nett per person for Stage Pass members, in house diners and
kids
RM 99 nett for walk-in guests
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10.
New Year’s Eve Party at Hard Rock Café Penang
(31 Dec 2018, after 10pm
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RM 65 nett per person for hotel guests and in-house diners
RM 100 nett for walk-in guests
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| Roasted Whole Turkey & Spiced Chesnut Bread Stuffing with Giblet Gravy, Cranberry Glaze, Brussels Sprout & Roasted Char Potato |
Among the highlights are:
- Roasted whole turkey and spiced chestnut bread stuffing at the carving station.
- Variety of main buffet spread such as Stewed Chilean black mussels in spicy tomato sauce, Roasted lamb leg & au jus, Pan fried salmon with horseradish cream and salsa.
- Interesting appetizers with Pan fried watermelon salad, Vietnamese prawn rice roll.
- Soothing and rich Smoked Pumpkin Saffron with Hokkaido scallop from the soup and bread section.
- Wide spread of desserts counter with the classic Chocolate Yule Logs cake, Mixed berries panna cotta, Pavlova and Chocolate Eclairs.
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| Eel' Kabayaki & Vegetable Caponata |
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| Chicken Roulade & Mango Salsa |
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| Vietnamese Prawn Rice Bowl |
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| Green Tea Smoked Salmon with Caper |
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| Pan Fried Watermelon Salad |
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| Stewed Chilean Black Mussels in Spicy Tomato Sauce |
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| Linguine Pasta with 'Tobiko' & Seafood |
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| Chicken 'Cacciatore' with Tomato |
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| Pan Fried Salmon with Horseradish Cream & Cherry Tomato Salsa |
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| Roasted Lamb Leg & Au Jus |
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| Sundried Tomato Oil, Cherry Tomatoes, Capsicums, Pine Nuts, Nitro Russet Potato, Truffle Oil & Chives |
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| Shaken Penne Pasta |
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| Chocolate Yule Logs |
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| Pavlova with Stone Fruit & Passion Fruit Cream |
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| Chocolate Eclairs |
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| Mixed Berries Panna Cotta |
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| Dark & White Chocolate Mousse |
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| Rocking Rudolph Mocktail (RM 25 nett/glass) |
Hard Rock Hotel Penang
+604 - 8868 057
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