Sinaran Ramadan Buffet Dinner @ Ixora Hotel, Perai, Penang

The Ramadan month is celebrated in Ixora Hotel by rolling a buffet themed Sinaran Ramadan, running from 1st June till 21st June 2017 at The Straits Cafe. Good news is apart from having the pleasure of opening fast together with friends or family here, guests are entertained by live music by Himz Entertainment. Besides, lucky draw is held and 3x vouchers for Ramadan buffet vouchers will be given daily, and the grand prize is a motorbike!

Priced at RM 82 nett per adult and RM 52 for children (aged 4-12) years old, Ixora Hotel provides a venue with great bargain to open fast.

Many thanks to Ixora Hotel for extending the invitation.

Ramadan buffet in Perai Penang Ixora Hotel

Make sure you do not miss the action counter outside the Straits Cafe when you are enjoying your Ramdan Buffet here. They serve excellent Grilled Lamb with 3 different types of sauces - Mint, Rosemary and Black Pepper.

Apart of grilled lamb, the outer compound of Straits Cafe also feature dishes such as the nutty Mee Udang and Rojak. On personal preference, we enjoyed the Mee Udang much due to its unique gravy.

Ixora Hotel certainly made a difference in their dates, the essential for Muslim to break fast. Other than the original version, they serve dates coated with almond, cashew nuts, sesame, walnut and black sesame

Sharwarma Ayam is another delectable choice of food during the night. Either have it wrapped with roti pita or enjoy it at the original state. Remember to put some chili, tomato and mayonnaise to tune the taste.

Total of 16 different types of kuih-muih is being served with the selection of either sweet or spicy taste. Every day, the patron will be surprised with different selections of kuih-muih.

Besides, we enjoyed the varieties of Malay cookies served in jars.

A variety of Ulam-ulam, sambal, crackers and kerabu are served at the entrance of restaurant. Our mouth were certainly had a tough time after tasting the spicy hot chili pairing with ulam.

At the main dishes counter, patrons are expected to be treated with mouth-watering dishes such as Nasi Biryani, Ayam Masak Lemak Merah Pegaga, Telur Masak Kicap Pedas, Tauhu Tumis Lemak dengan Kucai, Siput Lala Goreng Cincaluk, Kurma Kambing dengan Kentang and etc.