Nando's has been flaming Malaysian's taste buds since year 1998 and has been one of most loved brand. This is the first time in Nando's 19 year history in Malaysia that they introduces new PERi-PERi flavour. This NEW Mango & Lime flavour roots its Afro-Portuguese element with addition hint of sweet and zesty flavours. Since its introduction across the globe including United Kingdom, United States and Australian, it has proven a hit. Therefore, it shall be stapled permanently in Nando's Malaysia menu, joining the existing 4 flaming flavour and staying between Lemon & Herbs and Mild. Pairing with Mango & Lime would have their new designer drink, Tropical Fruitea to complete the Mango & Lime experience with refreshing end. On the side note, Mango & Lime is available in our neighbouring country, Singapore too.
Many thanks to Nando's Malaysia for extending the invitation.
Their succulent flame-grilled PERi-PERi chicken still remains its mild flaming waves of taste, but addition of sweet and soury kick from their fastidious crafted Mango & Lime sauce coated on the skin. This flavour shall gain lavish approval from kids too. For those who love your PERi-PERi chicken hot, you can always add on with their signature hot sauce. Just wondering, what if Nando's Malaysia add on Mango & Lime bottle sauce? We believe it is going to heighten the Mango & Lime indulgence to another level.
 |
| Tropical Fruitea, refreshing thirst-quencher with balanced of sweet and sour. |
 |
| Mango & Lime Chicken Wing |
 |
| Mango & Lime Sauce |
 |
| Sweet Potato, we are a fans of this. |
 |
| Salads |
 |
| Mediterranean rice sides |
 |
| Coleslaw sides |
 |
| Chargrilled veg sides |
 |
| PERi-PERi Brownies, rich chocolate brownies topped with chili flakes. |
 |
| Caramel Cheese Cake |
 |
| Nando's sauce |
 |
| Guess the sauce challenge during the review event. |
No comments