It is not
bizarre to see a lot of Muslims and Indian patronize Bee Hwa Coffee Shop at
Dickens Street, as this Chinese restaurant is operated by a Chinese and served
halal food. All the food prepared here are without pork and beef, and cooking
is made using vegetable oil.
With a
variety of choices of meals to cater for people from different races, it may
make one difficult to choose a desired meal, as all their names suggested nice delicate.
A plate of char koay teow (RM 6) that fried
without lard oil, is definitely a healthier version. With the absence of lard
oil, it does not have the usual char koay teow greasy feeling. A relative big
portion of char koay teow as compared to others, it is served with crabsticks,
fishballs and succulent prawns. Dripping with soy sauce imparted extra flavor
to the char koay teow, and spice it up with the small chili provided is a good
idea too.
Wan Than Mee Goreng (RM 6) is another great dish to have. This
is our first times having fried version of wan than noodles. The noodles
retained its excellent crispy texture with its original fragrance, and it was
alike hardened type vermicelli. Garnishing with fried onions and scallions
actually enhances the flavor of this simple wan than mee goreng.
The coffee shop has been featured in an article by The Star. A
return visit to try out other dishes will definitely worth the trip.
Bee Hwa
Coffee Shop
10, Lebuh Dickens, 10050, Georgetown, Penang
Operation
hours: 7.00am-5.30pm (Monday  Friday); 7:00am - 3:30pm (Saturday), Closed on Sunday and public holiday
Landmark: Corner lot of the shop lots opposite Penang police headquarter at Penang Road.
Location map refers here
~End~
Sharing my visit to Bee Hwa too... :-)
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