Give your self a break by enjoying the meticulously prepared re-invented tapas menu at Planters Lounge in Eastern & Oriental Hotel, sipping wine while overlooking the beautiful sea view. In the menu, there are 10 tapas choices with the combination of Asian and Western flavours, offered at very friendly price tag between RM 10 to RM 20. If you come with your friends, get the Bruschetta Platter that come with 5 different items at just RM 50. If you are vegetarian, fret not as they serve vegetarian tapas option too. Spend your evening by indulging yourself with these new tapas dishes in their comfy indoor lounge or by the pool.
Thanks to Eastern & Oriental Hotel Penang for extending the invitation
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| Spicy Garlic Prawn (RM 20) Coked in olive oil, garlic, red chili and Italian parsley and served with toast. |
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| Marinated Air-Dried Beef (RM 20) Bresaola, chili, parmesan cheese, Italian parsley and served with toast |
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| Coctail Potato (RM 10) Cooked with beef chorizo, caramelized onion, red chili |
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| Tuna Tartar (RM 18) Scented with Asian flavours, spring onions, wasabi sour cream, pie tee |
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| Vegetarian Tapas Menu Samosa (RM 10) - deep fried Indian potato dumpling, mango chutney and raita Vegetables Spring Rolls (RM 15) - served with palm sauce and Thai chili dressing |
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| Vegetarian menu: Crispy Tortilla Chips served with guacamole (RM 15) |
The Spicy Garlic Prawn and the Marinated Air-dried Beef are the highlights from the menu for us, most probably we love the tingling spicy excitement from the chili used in the seasoning. Best enjoy them with toast to enjoy different dimension of texture while the sauce infused into the toast. Besides prawn and beef, coctail potato can be another option if you love red chili as much as we do too.
The fun goes on by savouring Asian flavours with wine by opting for Tuna Tarta. came in the cute Nyonya Pie Tee that filled with tuna cube and seasoned with wasabi sour cream. The cute bite size just make this dish addictive.
If you are a vegetarian, Planters Lounge got your covered with the local favourites, Samosa and Vegetables Spring Rolls. Rich bursting flavours within the crispy golden skin. Lastly, Crispy Tortilla Chips that served with their special guacamole.
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| Bruschetta Platter (RM 50) |
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