We have known The Barn some time for its delicate dishes that best paired with wines, and lately the outlet has surprised their guests with a Christmas 2019 seasonal menu - A La Carte Roasted Turkey, Whole Stuffed Turkey, Guinness Orange & Chocolate Moist and Reindeer Caramels. On top of that, if you book using The Barn apps for a Whole Stuffed Turkey, there is a complimentary bottle of wine!

Thanks to The BAR°N Penang for extending the invitation

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The Barn Seasonal Christmas Turkey Menu and Delicious Meat Platters

A La Carte Roast Turkey (RM 42)

Christmas is best celebrated by enjoying the classic dish - Turkey. If you feel having the whole bird for your family is too much, why not enjoy the A La Carte Roast Turkey (RM 42) at The Barn? The platter will be featuring carved turkey with chestnut, then served along with terrine, roasted chat potatoes, mixed vegetables and complimented by honey grain mustard & cranberry sauce.

Of course, Whole Stuffed Turkey is available at RM380. Remember to book the turkey using The Barn apps and get a complimentary bottle of wine!

Flaming Pork Spare Ribs (RM 62)

Apart from the seasonal turkey, The Barn always churn out a range of delicious dishes that kept us coming back.

One of the item that we enjoyed is Flaming Pork Spare Ribs (RM 62). The tender pork spare ribs are glazed with orange barbecue sauce, then flambé with whiskey to induce a subtle scent to the sweet flavour. It is served along with fries and seasonal vegetables, providing a complete regiment of diet consisting of protein, carbohydrates and some fibers.

Meat Lovers Platter (RM 92)

Carnivorous diet person can look forward for Meat Lovers Platters (RM 92), which has a very dominant present of meat consisting of crispy pork belly, grilled magro, dynamite chili chicken sausage, smoked cheese sausage, chicken wings, luncheon fries & pork satay.

The crispy pork belly is perfect in texture, offering a tender meat and the skin that produces crackling sound upon crunching on it. If you are having a laid back evening at The Barn, consider order this meat lovers platter and enjoying the crispy pork belly with a few cup of beers.

Fettuccini Carbonara (RM 33)

Casual diners may order a range of spaghetti here, such as Fettuccine Carbonara (RM 33) that has bacon strips topped with omege egg yolk, sprinkled with fresh italian parsley & shaved parmesan cheese

Chocolate Lave (RM 25)

Creme Brulee (RM 19)

The desserts here is really impressive! Chocolate Lava (RM 25) here offers an affluent taste of chocolate, somehow with a hidden scent of alcohol that can make you scream in joyous mood upon savouring it.

On the other hand, the Creme Brulee (RM 19) is sleek in texture that it melts in your mouth and unleash an unparalleled a combination and sweet and creamy taste.